Read notes at end of article about feedback and considerations for future recipes.
Definition:
Ketchup is “seasoned pureed condiment” and “typically made from a combination of tomatoes, vinegar, sugar, and a blend of spices”
Introduction:
The quantity of ingredients should fit comfortably in a 15 L (16 quart) roasting oven. After cooking, you may expect 14 x 500ml (7x1 Liter) glass jars which can be processed in a hot water bath and stored as shelf stable.
